Mozzarella balls are an incredibly versatile ingredient that can be used in a variety of dishes. From salads to pizzas, these tasty little morsels can be used to create some truly delicious meals. Whether you’re looking for an appetizer, a main course, or just a snack, there are plenty of ideas out there for what to make with mozzarella balls. Whether you opt for a traditional Italian dish or something more creative, there’s sure to be something that will tickle your taste buds and have your friends and family coming back for more!1. Baked Mozzarella Balls: Preheat oven to 375°F (190°C). Place 12-15 mozzarella balls onto a greased baking sheet. Drizzle with olive oil and sprinkle with Italian seasoning or your favorite herbs. Bake for 10-15 minutes until cheese is melted and lightly golden brown. Serve immediately.
2. Mozzarella Stuffed Mushrooms: Preheat oven to 375°F (190°C). Remove stems from 16-20 mushrooms and set aside. In a medium bowl, mix together 1/2 cup of mozzarella balls, 2 tablespoons of Parmesan cheese, 1/4 cup of chopped onion, 2 tablespoons of bread crumbs, 1 tablespoon of olive oil, and 1 teaspoon of minced garlic. Fill each mushroom with the cheese mixture and top with the reserved mushroom stem pieces. Bake for 15 minutes or until mushrooms are tender and cheese is melted.
3. Mozzarella Sticks: Cut 12-15 mozzarella balls into sticks about 4 inches long and ½ inch thick. Dip each stick in beaten egg and then coat with a mixture of Italian bread crumbs, Parmesan cheese, garlic powder, oregano, salt, and pepper to taste. Refrigerate for 30 minutes before frying in hot oil until golden brown on both sides. Drain on paper towels before serving with marinara sauce for dipping.
4. Fried Mozzarella Balls: Heat the oil in a deep fryer or large pot to 375°F (190°C). Mix together 2 cups flour with 1 teaspoon garlic powder, 1 teaspoon onion powder, 1 teaspoon dried oregano, 1 teaspoon salt, and ½ teaspoon black pepper in a shallow dish or bowl; set aside. Roll 12-15 mozzarella balls in the flour mixture until evenly coated; shake off excess flour before frying until golden brown on all sides (about 3 minutes total). Drain on paper towels before serving warm with marinara sauce for dipping if desired.
5. Mozzarella Salad Skewers: Slice 12-15 mozzarella balls into cubes; set aside in a medium bowl along with cherry tomatoes that have been cut into quarters or halves depending on size; add some halved black olives to the bowl as well if desired then season lightly with salt and pepper to taste; Drizzle over some olive oil then gently toss together until ingredients are evenly coated; thread onto skewers then serve as an appetizer or side dish at your next gathering!
6. Cheesy Garlic Bread: Preheat oven to 350°F (176°C) Spread softened butter onto one side of each slice of French bread; drizzle over some minced garlic then top each slice with 12-15 mozzarella balls that have been cut into small pieces; sprinkle over some grated Parmesan cheese then bake for 8-10 minutes or until cheese is melted and bread is golden brown; serve warm!
7. Caprese Flatbread Pizza: Preheat oven to 425° F (220º C). Spread pizza dough onto greased baking sheet then top evenly with 12-15 mozzarella balls that have been cut into small pieces along with thinly sliced tomatoes; season lightly with salt and pepper to taste then bake for 10-12 minutes or until dough is crisp around edges; drizzle over some balsamic glaze before serving warm!
8. Grilled Cheese Rolls: Preheat your oven’s broiler setting on high heat Place 8 slices of sandwich bread onto a greased baking sheet spread softened butter onto one side of each slice then place 12-15 mozzarella balls onto 4 slices followed by other toppings such as bacon bits or chopped vegetables if desired; top off each stack by placing remaining slices of bread buttered side down onto them pressing down slightly so everything sticks together securely; bake under broiler for 5 minutes or until edges turn golden brown flipping once during cooking time if desired! Serve warm as an appetizer at your next gathering!
9 Mozzarella Pesto Breadsticks: Preheat oven to 400°F (204º C). On a lightly floured surface unroll one tube of ready made pizza dough spreading out using your hands so it forms a large rectangle shape spread pesto sauce evenly across surface leaving about ½ inch border around edges sprinkle 12-15 mozzarella balls that have been cut into small pieces across pesto layer followed by Parmesan cheese if desired roll up from one long side tightly tucking edges in as you go slice into 8 even pieces place rolls seam side down onto greased baking sheet bake for 15 minutes or until golden brown serve warm!
10 Tomato Basil Soup With Mozzarella Cheese Croutons: Heat 2 tablespoons olive oil in large pot over medium heat sauté one chopped onion 3 cloves minced garlic ¼ cup chopped celery stalks 2 chopped carrots ¼ teaspoon red pepper flakes stirring occasionally 3 minutes add two 28 ounce cans diced tomatoes basil leaves bring soup to low boil reduce heat simmer uncovered 25–30 minutes stirring occasionally In separate skillet heat additional tablespoon olive oil medium high heat add 12–15 cut up mozzarella balls cook stirring frequently 3–4 minutes transfer cooked croutons from skillet drain on paper towel add croutons soup ladle soup bowls garnish croutons freshly grated Parmesan cheese serve hot!
Appetizers Featuring Mozzarella Balls
Mozzarella balls are a great way to start a meal or serve as a tasty snack. They are easy to make and can be served with a variety of sauces or dips. Mozzarella balls can be fried, baked, or even grilled for a delicious appetizer that is sure to please any crowd. From classic Italian-style recipes to creative new takes, these appetizers featuring mozzarella balls are sure to be a hit!
Italian-Style Mozzarella Balls are a classic appetizer that is always popular. To make them, simply mix together shredded mozzarella cheese, bread crumbs, parmesan cheese, garlic powder, and parsley in a bowl. Form the mixture into small balls and dip them in beaten eggs before coating them with more bread crumbs. Fry the balls in oil until golden brown and serve with marinara sauce for dipping.
For an updated twist on Italian-style mozzarella balls, try Baked Parmesan Mozzarella Balls. Start by combining shredded mozzarella cheese, grated Parmesan cheese, garlic powder, salt and pepper in a bowl. Form the mixture into small balls and roll them in beaten egg before coating them in panko breadcrumbs mixed with chopped parsley. Bake the balls at 375 degrees for 12 minutes until golden brown and serve with marinara sauce for dipping.
Grilled Mozzarella Balls add an extra layer of flavor to this favorite appetizer. Start by mixing together shredded mozzarella cheese and chopped fresh herbs such as basil or oregano in a bowl. Form the mixture into small balls and thread them onto skewers that have been soaked in water for 30 minutes beforehand to prevent burning on the grill. Grill the skewers over medium heat for 3-4 minutes until the mozzarella is melted and golden brown then serve with your favorite dipping sauce or pesto sauce on the side!
No matter which recipe you choose, appetizers featuring mozzarella balls are sure to be a hit! Whether you’re looking for a classic Italian-style appetizer or something new and innovative like grilled mozzarella balls, these recipes will definitely satisfy your guests’ cravings!
1. Fried Mozzarella Balls
Fried mozzarella balls are a classic and delicious appetizer. They are made by coating mozzarella balls in breadcrumbs and deep frying them until they are golden brown and crispy. Serve with marinara sauce for dipping and you have an amazing snack that will be sure to please any crowd!
2. Mozzarella Arancini
Arancini, or fried risotto balls, are a popular dish in Italy. To make mozzarella arancini, roll cooked risotto into golf ball-sized balls and stuff each one with a cube of mozzarella before deep frying them. This makes for a tasty treat that is sure to be a hit with everyone!
3. Caprese Skewers
Caprese skewers are an easy and delicious way to serve mozzarella balls. Simply thread cherry tomatoes, basil leaves, and mozzarella balls onto wooden skewers and drizzle with olive oil and balsamic vinegar for added flavor. This light appetizer is great for summer parties or as an after-school snack.
4. Stuffed Mozzarella Balls
Stuffed mozzarella balls are yet another way to enjoy this delicious cheese. To make these flavorful treats, stuff small cubes of mozzarella with your favorite ingredients such as ham, sundried tomatoes, or pesto before rolling them in breadcrumbs and baking until golden brown.
5. Mozzarella Sticks
Mozzarella sticks are always a hit at parties! To make these tasty treats, cut string cheese into sticks about the size of your pinky finger then dip them in egg wash followed by seasoned bread crumbs before deep frying until golden brown.
6. Baked Mozzarella Bites
Baked mozzarella bites make for a healthier alternative to their fried counterparts. To make them simply cut string cheese into bite-sized pieces then roll each piece in egg wash followed by seasoned breadcrumbs before baking until melted and golden brown.
7. Mozzarella Fritters
Mozzrella fritters are another tasty way to enjoy this cheese! To make these crispy treats simply mix small cubes of mozerella with eggs, flour, herbs, and spices then drop spoonfuls of the mixture into hot oil to fry until golden brown.
8. Grilled Cheese Balls
Grilled cheese balls are an interesting twist on the classic sandwich! Cut string cheese into cubes then place between two slices of bread along with desired fillings such as ham or bacon before rolling into a ball shape then grilling on both sides until golden brown.
Salads are one of the most popular dishes that people love to eat for lunch or dinner. They are light and healthy, and can be made with a variety of ingredients. One of the most delicious salads you can make is a salad with mozzarella balls. Mozzarella balls are an easy and delicious addition to any salad that adds a burst of flavor and texture.
Mozzarella cheese balls can be bought pre-made at the store, or you can make them yourself using fresh mozzarella cheese, some herbs and spices, and some olive oil. You simply mix all the ingredients together, roll them into small balls, and then bake or fry them until they are golden brown. Once they are done cooking, they can be added to any salad of your choice for added flavor.
Adding mozzarella cheese balls to your salads makes them even more flavorful. The creamy texture of the cheese pairs perfectly with crunchy vegetables like cucumbers or peppers, while tomatoes bring out the rich flavors in the cheese. You can also add other ingredients such as olives, nuts, seeds, mushrooms, or artichokes for an even more flavorful salad experience.
Salads don’t have to be boring when you add mozzarella balls! You can also top off your salads with vinaigrettes or dressing to give them a nice kick of flavor. The possibilities for delicious salads with mozzarella balls are endless! So next time you’re looking for a way to spruce up your salads try adding some mozzarella balls for a tasty treat!
Quick and Easy Entrees With Mozzarella Balls
Mozzarella balls are a great way to add a fun and delicious twist to your favorite entrees. They can be quickly and easily prepared, making them perfect for busy weeknights or when you don’t have much time to prepare a meal. There are so many different ways to use mozzarella balls in your cooking, whether you’re looking for an appetizer, main course, side dish, or even just a snack. They taste great on their own or can be paired with other ingredients to create a flavorful and filling meal. Here are some ideas for quick and easy entrees that feature mozzarella balls:
Caprese Salad
This classic Italian salad is perfect for the summer months when tomatoes are in season. Simply slice some ripe tomatoes into wedges and layer them onto a plate with fresh mozzarella balls and basil leaves. Drizzle with olive oil and balsamic vinegar to finish off the dish. You can also add in some thinly sliced red onion or roasted bell peppers if desired.
Pasta Salad
A pasta salad is always a hit at potlucks or family dinners! Cook up some of your favorite pasta shape – we love rotini in this dish – then combine it with halved grape tomatoes, chopped cucumbers, fresh mozzarella balls, olives, and your choice of vinaigrette dressing. Add salt and pepper to taste before serving.
Stuffed Mushrooms
Stuffed mushrooms make an impressive yet easy appetizer or side dish! Start by cleaning out large mushroom caps then fill each one with diced tomatoes, fresh mozzarella balls, garlic, parsley, breadcrumbs, Parmesan cheese, salt & pepper. Bake until golden brown then serve warm.
Pizza Bake
This is one of our favorite comfort food dishes! Layer canned tomato sauce onto the bottom of a baking dish then top it with cooked pasta (we used penne) followed by diced pepperoni slices and fresh mozzarella balls. Sprinkle on some Parmesan cheese before baking until the cheese has melted and everything is bubbly. Serve up hot!
Great Ideas For Pizzas With Mozzarella Balls
Pizza is a classic dish that can be spiced up in many different ways. Adding mozzarella balls to the mix is one of the most popular methods of customizing the classic Italian favorite. Mozzarella balls add an extra layer of texture and flavor to the pizza, and can be used as a topping, as part of the crust, or just for decoration. Here are five great ideas for pizzas with mozzarella balls that are sure to please everyone:
First up, why not try a deep-dish pizza with mozzarella balls? This tasty twist on the classic dish makes use of mozzarella balls as a topping instead of traditional cheese. The result is a cheesy, gooey deep-dish pizza that is sure to satisfy even the pickiest eater.
Next, why not try making your own homemade pizza dough and topping it with mozzarella balls? This is an easy way to customize your pizza and make it unique. You can experiment with different toppings and add some extra flavor with herbs and spices.
Thirdly, why not make a thin crust pizza topped with mozzarella balls? This variation on the classic Italian dish adds some extra crunch to your thin crust pizza without making it too heavy. You can also experiment with adding other toppings such as olives or peppers for an added kick.
Fourthly, why not make your own mini pizzas topped with mozzarella balls? These bite-sized treats are perfect for parties or just for snacking on during movie night. Add some fresh tomato sauce and herbs for an extra special flavor boost.
Finally, why not try making your own calzone-style pies topped with mozzarella balls? These baked pies are filled with delicious ingredients like pepperoni or vegetables and wrapped in a light pastry dough before being topped off with melted mozzarella balls. They’re sure to be a hit at any gathering!
Savory Snacks Featuring Mozzarella Balls
Nothing says snack time like mozzarella balls! Whether you’re planning a party or just looking for a delicious snack, these bite-sized treats are sure to please. There are many different savory snacks you can make featuring mozzarella balls.
One classic appetizer is fried mozzarella balls, which can be served with your favorite marinara sauce for dipping. To make this tasty treat, simply combine Italian-style bread crumbs with grated Parmesan cheese and seasonings in a shallow dish. Roll the mozzarella balls in the mixture and fry until they’re golden brown and crispy.
Another easy-to-make snack featuring mozzarella balls is Caprese skewers. All you need to do is thread the cheese onto wooden skewers along with tomatoes and fresh basil leaves. Drizzle with extra-virgin olive oil and sprinkle with sea salt and freshly ground black pepper before serving.
If you’re looking for something a bit more unique, try making deep-fried ravioli poppers. Simply stuff small round ravioli with cubes of mozzarella cheese, then dip them in an egg wash and coat them in Italian breadcrumbs before frying them to golden perfection. Serve them with your favorite marinara sauce for dipping.
Finally, why not try making cheesy garlic breadsticks? All you need to do is mix together some softened butter, garlic powder, parsley flakes, Parmesan cheese, and shredded mozzarella cheese together in a bowl until well combined. Spread the mixture on slices of French or Italian bread before baking until golden brown and crispy. Enjoy!
Mozzarella Balls Sandwich
A great way to enjoy mozzarella balls is by making a sandwich out of them. Mozzarella balls are soft and creamy, which make them an ideal ingredient for a sandwich. Not only do they provide a unique flavor and texture, but they also add a touch of creaminess that can be hard to replicate with other ingredients.
The most classic way to make a sandwich with mozzarella balls is to layer them between two slices of bread along with some vegetables or condiments. For example, you could layer the mozzarella balls with some lettuce, tomato, onion and mayonnaise on whole wheat bread. This sandwich will be packed full of flavor and it will be sure to satisfy your hunger.
If you want something a bit more creative, why not try making a caprese sandwich? A caprese sandwich is made up of fresh tomatoes, basil leaves and mozzarella balls layered between two slices of bread. The combination of flavors in this sandwich is unbeatable and it’s sure to become one of your favorites. You can also top it off with some balsamic glaze for an even more flavorful experience.
Another great way to enjoy mozzarella balls in a sandwich is by adding them to an Italian-style sub. Start by layering the mozzarella balls with salami, ham, pepperoni and provolone cheese on top of Italian bread. Then add your favorite condiments such as mayonnaise or mustard for extra flavor. This sandwich will definitely hit the spot!
Finally, if you’re looking for something sweet and savory at the same time, why not try making a mozzarella ball panini? Start by layering the mozzarella balls with some pesto sauce on top of focaccia bread and then grilling it until golden brown. The combination of flavors in this panini will surely have your taste buds singing!
Overall, there are many creative ways that you can enjoy mozzarella balls in sandwiches. Whether you opt for the classic combination or something more adventurous like a caprese or panini sandwich, you’re sure to be satisfied with your meal!
Conclusion
Mozzarella balls are a great ingredient to use in a variety of dishes. From salads to pizza, these bite-sized treats can really bring a dish to life. Whether you want to make an appetizer, entree, or side dish, mozzarella balls are sure to liven up any meal. They can also be used as a garnish for soups and sauces. With so many possibilities, you’re sure to find something that’s perfect for your next dinner party or family gathering.
No matter what type of dish you choose to make with mozzarella balls, the results will be guaranteed delicious. Whether they’re fried, baked, or served cold with salads and dips, these tasty morsels will always be sure to please even the pickiest of eaters. So don’t hesitate—grab some mozzarella balls and get cooking!
